2+ day, 13+ hour ago   (249+ words) Herefordshire craft distillery Penrhos Spirits has been certified as a B Corporation, joining a global network of businesses independently verified against standards of social and environmental performance, transparency and accountability. Founded in 2018 by fruit farmers on the family’s farm, Penrhos…...

4+ day, 14+ hour ago   (382+ words) Renowned chef Tom Brown will open a training restaurant in Penzance’s Grade I-listed Market House, giving hospitality students at Penwith College real-world experience in a professional kitchen. The restaurant, called AG Brown after the chef’s father, will open in summer…...

3+ day, 8+ hour ago   (219+ words) Independent food and drink venue Society is marking its first year in Birmingham, having recorded month-on-month growth in footfall and served more than 150,000 pints since opening in September 2025. The venue has created 50 jobs and become a regular lunch and after-work…...

3+ day, 15+ hour ago   (179+ words) Founded in 2012 to bring single malt whisky distilling back to Glasgow for the first time in more than a century, the company’s portfolio now includes the Glasgow 1770 Single Malt, Makar Gin and Banditti Club Rum. As it continued to invest…...

5+ day, 14+ hour ago   (200+ words) St Austell Brewery has refurbished two bars in Bath Rugby’s Tribute Stand and installed new digital screens as part of an expanded partnership with the club. The Cornish brewer, which has been Bath Rugby’s official beer partner since 2022, redesigned two…...

1+ week, 7+ hour ago   (269+ words) US fast-food chain Chick-fil-A is lining up a potential Nottingham opening as it accelerates its UK expansion. The restaurant group is understood to be planning to convert the former Footasylum unit on Clumber Street, adding another location to its growing…...

1+ week, 15+ hour ago   (415+ words) Bristol Airport has signed four new restaurants as part of a £400m terminal transformation set to almost double the number of shops and food outlets in its departure lounge. Bill’s, operated by Avolta, will arrive in early summer 2027, followed by Bristol-based…...

1+ week, 5+ day ago   (315+ words) A Lincolnshire country pub has been put up for sale for £495,000 after its owners decided to call time following almost 30 years at the helm. The Becketts in Corringham, near Gainsborough, is being marketed by Christie & Co and will be available…...

2+ week, 4+ day ago   (228+ words) By Rachel Hamilton, Director at Midshire Signature Services Successful innovation in catering comes down to two essential ingredients – how quickly you adopt the right technology, and how well you understand what people actually want to eat. Businesses increasingly expect both…...

2+ week, 5+ day ago   (196+ words) Swindon-based artisan bakery Pipp & Co is opening two new cafés in Bath and Bristol, creating jobs and expanding its presence across the South West. The new Bath café will open this month on New Street, while a second Bristol site…...