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News
Chinese food delivery platform sparks buzz after rider’s Singapore curry puff run
4+ hour, 12+ min ago (175+ words) Founder of Hong Lim Curry Puff notes that this unique order showcases city state’s rich flavours to an international audience A Chinese man dressed in a food delivery uniform has sparked widespread curiosity online after he was seen in Singapore…...
How T’ang Court perfected the baked stuffed crab shell
2+ hour, 12+ min ago (369+ words) First published in 1903, South China Morning Post is Hong Kong's premier English language newspaper and has the city's most affluent and influential readership. With a reputation for authoritative, influential and independent reporting on Hong Kong and China. The newspaper is…...
On the Menu | I’m in my ‘just fine’ dining era, and neighbourhood restaurants have my vote
2+ day, 57+ min ago (238+ words) In the era of best this and top that, ‘just fine’ works just as well, in my opinion. Great restaurants don’t need awards or influencer kudos I don’t know who needs to hear this, but sometimes it is OK to…...
How this Hong Kong maker of authentic shrimp roe noodles is leading a comeback
2+ day, 18+ hour ago (734+ words) South China Morning Post...
Chinese research team may have cracked secret to crossbreeding Asian and African rice
2+ day, 22+ hour ago (176+ words) Scientists identified three genes that make it hard to combine the two varieties – and also highlighted a possible solution While both Asian and African cultivated rices possess distinct strengths, crossing them often produces offspring with sterile pollen and low yields....
Scientists probe if herpes virus is killing sardines off South Africa
6+ day, 17+ hour ago (217+ words) Pilchard herpesvirus is a fish virus and poses no known risk to human health Scientists in South Africa are investigating why masses of sardines have washed up dead or dying along parts of the country’s west and south coast – and…...
Spud-tacular hotel celebrates potatoes in food, facials and farming
6+ day, 17+ hour ago (131+ words) Germany’s Potato Hotel offers potato treatments, yoga sessions and work opportunities for young travellers who are looking for a free stay Guests arriving at the Potato Hotel in northern Germany are greeted by a schnapps served in potatoes-turned-tumblers. After taking…...
Think South Korea can???t make good wine? This passionate producer wants to change your mind
1+ week, 2+ day ago (174+ words) Many think South Korea’s climate causes the flavour-masking sweetness of its wine, but Jeong Gyu-song of Jeong Ssang-eun Wine says otherwise In the quiet mountain village of Ungyang-myeon, in Geochang county in South Korea’s South Gyeongsang province, sits a modest…...
Chinese hotpot chain Haidilao bets on takeaway, new brands, lower-tier reach for growth
1+ week, 2+ day ago (200+ words) Takeaway emerges as Haidilao’s fastest-growing segment as it diversifies its formats, expands into lower-tier markets despite a soft economy China’s largest hotpot chain Haidilao International Holding has seen takeaway emerge as its fastest-growing segment, with demand for single-serving meals like…...
Izakaya owner’s favourite Hong Kong spots for wonton noodles and congee
1+ week, 2+ day ago (191+ words) South China Morning Post Clement Wong is the co-founder of lamb-focused izakaya concepts Mt Yotei and Kyanbasu He spoke to Andrew Sun I love to try all types of food, whether itâs fine dining or street food, regardless of…...