News
Most Dope Coffee Bringing Filipino Twist To Rock Hill Coffee Scene | What Now Charlotte
1+ hour, 13+ min ago (279+ words) Local business owners Michael Mendoza and Wayne Martin have a new "dope" venture on the way to Rock Hill. The duo, who also own Red Wolf Martial Arts, are opening Most Dope Coffee Co. in The Power House building at…...
Randizzle's Food Truck Opening a Restaurant in Gilbert
1+ hour, 14+ min ago (51+ words) Popular food truck, Randizzle's, is opening its first brick-and-mortar restaurant in Gilbert. Laine Doss | January 29, 2026 Laine Doss | December 16, 2025 Laine Doss | January 30, 2026 Saheba Khatun | January 30, 2026 Kelly Mintzer | February 1, 2026 riya yadav | February 2, 2026...
Cozy Neighborhood Spot Speakeasy Saloon to Open in Kenton
1+ hour, 45+ min ago (377+ words) A new intimate bar spot, Speakeasy Saloon, is opening in Kenton, according to a liquor license application. Speakeasy Saloon is the latest concept from Dreamweaver Group, which also operates karaoke bar Hallway PDX, Traveling Taphouse and holds the liquor license…...
Family Owned Bakery and Deli Coming to Downtown Eaton Rapids | What Now Detroit
1+ hour, 49+ min ago (270+ words) A bakery and deli is arriving soon in the town south of Lansing. From their social media, the owners of Simply Stacy's Bakery & Deli are bringing a breakfast and lunch concept to downtown Eaton Rapids at 115 S Main Street. This…...
CASA NEOS Lounge Will Offer Cocktails and International DJ Sets
1+ hour, 49+ min ago (86+ words) Miami is about to get another world-class experience when CASA NEOS Lounge opens. CASA NEOS lounge is run by Riviera Dining Group, the name behind some of Miami's most exclusive dining and entertainment venues including Mila, Ava Mediterraegean, Claudie, and…...
Dos Potrillos Food Truck to Open First Aiken Restaurant | What Now Charleston
1+ hour, 59+ min ago (233+ words) A popular Mexican food truck in Aiken is preparing to open its first brick-and-mortar restaurant. Dos Potrillos Mexican Restaurant, owned by the Garibay family, will open at 119 Laurens St., taking over the former Proper Plate location, according to a Facebook…...
Pamplona Owners Opening Lunch Spot 'Gravy' in Former Pat's Downtown Space
2+ hour, 40+ min ago (240+ words) When a restaurant becomes an institution, it can be easy to forget that behind the food and the community, exists the restaurant owners living separate lives with goals and aspirations. It's a harsh wake-up call when those restaurant owners retire…...
The Grilled Cheeserie Heading Back To East Nashville | What Now Nashville
2+ hour, 57+ min ago (177+ words) Joseph Bogan and Crystal De Luna-Bogan, the team behind The Grilled Cheeserie, is reviving the brand's presence in East Nashville this year. The team announced plans to join East Nashville in a post at the end of 2025, sharing that the…...
4 Suns Kitchen Opens in Rogers Park, Owner Planning Evanston Restaurant | What Now Chicago
3+ hour, 25+ min ago (331+ words) It is a year of changes for the owners of 4 Suns Fresh Juice. From The Daily Northwestern, the company has opened a new storefront at the Wild Onion Market 7007 N Clark Street in Rogers Park. Following this, owner Gabrielle Walker…...
Mediterrano by Santorini to Open in West Cape May in Spring | What Now Philadelphia
4+ hour, 14+ min ago (270+ words) A Mediterranean eatery is set to open in West Cape May this spring. Mediterrano by Santorini, owned by Florian Furxhiu, will open at 110 Sunset Blvd., in the former Exit Zero Filling Station space, according to the restaurant's Facebook page. The…...