1+ week, 4+ day ago   (335+ words) Five FUNDAY varieties — including one new SKU — will be available in Target’s US stores from 13 September. The range has been developed to introduce American shoppers to flavours and textures inspired by Australia’s much-loved lolly culture. Founded in 2020, FUNDAY has become…...

1+ week, 5+ day ago   (375+ words) Using modern odourant analysis techniques in the laboratory, the researchers compared samples of optimally fermented cocoa beans with samples of intentionally overfermented beans. In doing so, they detected elevated concentrations of short-chain carboxylic acids in the overfermented samples. These compounds…...

1+ week, 5+ day ago   (477+ words) New Zealand Winegrowers has announced that Nick Lamain, from Isabel Estate in Marlborough, has been awarded the honour of 2026 Young Winemaker of the Year, and Kris Godsall, from Cloudy Bay, Marlborough, is the 2026 Young Viticulturist of the Year. Following the…...

2+ week, 6+ day ago   (435+ words) Based in Hawke’s Bay, New Zealand, Nibblish is a fruit snack brand that is focused on its ethical and sustainable business model, which includes ethical farming, solar-powered sites, water recycling and a methane plant that converts fruit waste into energy....

3+ week, 15+ hour ago   (476+ words) Cultivated meat (CM) has gained significant attention as an alternative sustainable food source; however, large-scale production has been constrained due to costs associated with the traditional food-grade culture media required for the process. University of Queensland researchers have now found a…...